Maison Décotterd, Glion
This year, after a decade of success in the kitchen of the Pont de Brent above Montreux, Stéphane and Stéphanie Décotterd have taken on a new challenge. As of September 2021, they have announced the creation of two “Stéphane Décotterd” restaurants located at the Glion Institute of Higher Education in the former Bellevue Hotel in Glion.
The two-star Michelin chef has opened Maison Décotterd and Le Bistro. Overlooking Montreux and the Vaud Riviera, the Belle Époque building has been the center of Glion for more than a century and has housed the prestigious hospitality management school since 1962. This unique setting now hosts the gastronomic restaurant that has made the Décotterds famous, as well as a contemporary bistro. Both establishments have a spectacular view of Lake Geneva and the Alps. They just received 18/20 points from GaultMillau.